Fact: every rolled-up version of a food is better than its original counterpart. If you’ve already tried grilled cheese roll-ups (or even if you haven’t), it’s time to take things to the next level with quesadilla roll-ups. It’s hard to believe quesadillas could get any better – is there any better combination than carbs and cheese? – but trust us, these twirled versions not only look adorable, but also taste amazing.

As long as you buy flour tortillas, you’re set up for success – they’re the most pliable tortilla and make for easy rolling. You can also use either shredded cheese or sliced cheese and either stay securely inside. From there, you sizzle these quesadillas up in a greased pan until they’re golden brown and the cheese is fully melted. Is your stomach growling yet? Make these once, and you’ll start making them on a regular basis.